I wanted to play along with this weeks The Shabby Tea Room challenge - Candy Hearts. They challenged us to use a food theme and hearts. After alot of pondering, I remembered that I had some nugget tins stashed away, so I decided to pull one out.
I originally intended to fill it with some Hershey's nuggets, but since the theme was hearts, I thought it would be fun to do a literal interpretation of the them and fill it with candy hearts. Hearts are not something that I use alot for crafting or for my home decor, so I didn't realize until I sat down to design the wrapper for the tin how few things I have with hearts on them. I thought it would be the perfect opportunity to use a stampset from Verve. I colored the hearts on the frame with a Copic marker and then used a Glaze pen on them for some shine.
Paper: More to Adore - Close to My Heart (CTMH)
Ink: Chocolate, Hollyhock - CTMH
Stampset: Sweet Treats - Verve
Punch - Double Loop - Martha Stewart
Copic Marker - RV11
Glaze Pen - Sankura
Mocha Opaques - CTMH
Ruffle Ribbon - Morex
Brown Tulle - Maya Rd.
Pink/Brown Ribbon - hoarded in my stash until now